Baked goods available at the bakery by pre-order, Carrboro Saturday Marketand by USPS priority mail delivery.  Biscotti available at Oasis at Carr Mill in Carrboro and Blue Dot Coffee in Pittsboro.  A small number of options at Honeysuckle Tea House (now closed for the season) and Soft Red Wheat Pastry Flour at the the Southern Village and Hillsborough Weaver Street MarketThe OUTDOOR Market in Durham will have a variety of bakery selections on Friday's 3-6PM (on Winter break until March).  Items will vary seasonally, but the Standing Schedule is the basic plan. For more information read my Purchasing Details, become a fan of Box Turtle Bakery on Facebook, or contact me via the email or phone number to the left or my Interest List. --Abraham

Abraham firing the bakery oven

Carrboro Farmers' Market

Piedmont Grown

Saturday February 13th
  • 2lb Sourdough Red Tail Grains Sungold Spelt Hearth Bread Bread w/optional Apricots, Olives, or Pecans
  • English Muffins
  • Sourdough Rhymin Dark Rye w/optional Caraway
  • Cohen Farm Honey Wheat Yeast Bread (with optional Cinnamon Raisin) and Rolls
  • Red Tail Grains Red Fife Bread w/optional Walnuts
  • 100% Oat and 100% Buckwheat Hearth Rounds
  • Holiday Bread (1lb rounds and rolls)
  • Cream Scones w/optional Dark Chocolate Chunks

Dry Goods Available
  • Plain Cracked Oats
  • Biscotti: Chocolate Almond and Sweet Potato Cherry
  • Golden Wheat Crackers
  • Chocolate Barley Pecan Granola
  • Sunflower Raisin Granola Bars

Bakery Blog

  • Stocking the Woodpile ​The gridbeam, that I am so fond of now as a building material, got made into a nice stable sawhorse that makes it easy to cut limbs down to 4 ...
    Posted Jan 11, 2016, 1:30 PM by Box Turtle
  • Investment Advice In these times of global financial distress, I can't offer much help in financial investment advice, but I can offer up the bakery investment approach.  First of course is ...
    Posted Sep 7, 2015, 12:36 PM by Box Turtle
  • Interesting Tidbits from the Piedmont Grown Conference Piedmont Grown is nice regional organization supporting farmers and value-add people like me.  Here are a few small scattered notes to share:The average amount spent by individuals in ...
    Posted Feb 24, 2015, 9:53 AM by Box Turtle
  • Flour Sifting Most of what I do is whole grain, but I have a couple of sifting screens that I use to either take a little of the bran off or clean ...
    Posted Dec 16, 2014, 8:50 AM by Box Turtle
  • Flour Milling in Action All the flour here at Box Turtle Bakery is of course milled fresh.  The Komo Fidibus XL mill turns out about 1lb/minute, but I have to rest it half ...
    Posted Nov 3, 2014, 7:30 AM by Box Turtle
Showing posts 1 - 5 of 42. View more »
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